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    You are in: Home / Recipes / Grandma's Apple Cake Recipe
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    Grandma's Apple Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    0 mins

    0 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    ICING

    Directions:

    1. 1
      Mix dry ingredients- then mix in eggs and oil.
    2. 2
      Don't beat - then add apples and nuts.
    3. 3
      Bake in ungreased tube pan or sheet cake pan.
    4. 4
      Bake 350degrees for 1 - 1 1/4 hours.
    5. 5
      Cool then sprinkle with confectioners' sugar.
    6. 6
      I use a lace doily to lay on cake and then sprinkle the sugar over and then take off the doily.
    7. 7
      It makes it look quite special.
    8. 8
      Jean Hores -

    Browse Our Top Apple Recipes

    Ratings & Reviews:

    • on July 11, 2009

      45

      I loved this recipe but I think it is missing something. I added a cup or so of orange juice and some water. I think it's missing that because when I followed the directions the mixture was too dry. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grandma's Apple Cake

    Serving Size: 1 (182 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 631.3
     
    Calories from Fat 284
    45%
    Total Fat 31.6 g
    48%
    Saturated Fat 2.7 g
    13%
    Cholesterol 63.4 mg
    21%
    Sodium 380.7 mg
    15%
    Total Carbohydrate 83.3 g
    27%
    Dietary Fiber 3.3 g
    13%
    Sugars 51.6 g
    206%
    Protein 6.9 g
    13%

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