Grandmama's Tuna Salad

Be the first to review
READY IN: 30mins
Recipe by Chef Kiddle

This is the only way I can eat tuna without getting sick. My grandmama always made it this way. If you don't use Hellman's mayonnaise, it won't taste right.

Ingredients Nutrition


  1. Thoroughly drain the tuna of water. Mash the tuna up in small pieces with a fork.
  2. Mix everything and serve.
  3. I like mine as a sandwich on toasted bread.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a