Grandma Vera's Apple Pie

READY IN: 55mins
Recipe by Lov2eat

I got this crumble pie recipe from a friend. It's easy, made with ingredients you have on hand and delicious.

Top Review by Ann Baker

By far, the best apple pie I have ever eaten! Yellow, transparent apples work the best. Thank you Grandma Vera!

Ingredients Nutrition


  1. Cut up enough apples to fill pie shell.
  2. Put 1/2 cup sugar and 1/2 tsp.
  3. cinnamon directly on apples in pie shell.
  4. Cut 1 stick margarine into flour and remaining 1/2 cup sugar.
  5. Place/scatter crumble mixture onto of pie.
  6. Bake at 350 for 30 minutes, then at 425 for 10 minutes.
  7. (Depending on type of apples you are using, it may take more baking time.).

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