Grandma Rita's Peanut Butter Balls

Total Time
1hr
Prep 15 mins
Cook 45 mins

A Christmas favorite of our family.

Ingredients Nutrition

Directions

  1. Mix together the powdered sugar, butter, peanut butter.
  2. Add crushed rice crispies- mix well.
  3. Roll into 1 inch size balls.
  4. Chill for 30 minutes.
  5. Melt the almond bark with 1 tablespoon of solid shortening (do not add water, milk, oil, margarine or butter to thin- this will cause the chocolate to seize).
  6. Dip chilled balls and let set on waxed paper.

Reviews

(1)
Most Helpful

Yummy!! Very easy to make. They vanish really quickly too!! I made half a recipe and used chocolate chips instead of almond bark and peanut butter instead of shortening since I didn't have those ingredients. Worked really well. Thanks for posting this - we really enjoyed and I will be making again!

*Pixie* December 04, 2008

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