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    You are in: Home / Recipes / Grandma Policastri's Chicken Soup Recipe
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    Grandma Policastri's Chicken Soup

    Total Time:

    Prep Time:

    Cook Time:

    9 hrs 10 mins

    10 mins

    9 hrs

    BurtonFanatic's Note:

    Fighting the sniffles? Cabin fever? This classic chicken soup recipe from Grandma is sure to warm you up and lift your spirits! From MSN.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Chop carrots, celery and onion into bite-size pieces.
    2. 2
      Put veggies and chicken into a crock pot and fill with water.
    3. 3
      Sprinkle parsley, salt and pepper to your taste.
    4. 4
      Cover and cook on low heat for 8–9 hours. You can cook it overnight and have it for dinner the following evening.
    5. 5
      Remove the chicken, take meat off bones, and remove skin. Put meat back into soup.
    6. 6
      Make some rice or noodles to put in the soup. (Best to store leftover rice/noodles separately or they soak up all the broth.).

    Ratings & Reviews:

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    Nutritional Facts for Grandma Policastri's Chicken Soup

    Serving Size: 1 (250 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 171.9
     
    Calories from Fat 82
    47%
    Total Fat 9.1 g
    14%
    Saturated Fat 2.5 g
    12%
    Cholesterol 61.6 mg
    20%
    Sodium 98.4 mg
    4%
    Total Carbohydrate 6.1 g
    2%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.8 g
    11%
    Protein 15.7 g
    31%

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