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    You are in: Home / Recipes / Grandma Osborne's Applesauce Cake Recipe
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    Grandma Osborne's Applesauce Cake

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    ClareVH's Note:

    My mom says that her mom got this recipe from Grandma Osborne, which means it is a very old recipe. Unfortunately, no one knows exactly who "Grandma Osborne" was...Fortunately, she left us a moist old-fashioned applesauce cake. My mom never frosted this cake. I like it warm with a scoop of vanilla ice cream.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pre-heat oven to 350*F.
    2. 2
      Grease a 9-inch square baking pan and set aside. Cream together sugar and butter.
    3. 3
      Blend in egg.
    4. 4
      Sift dry ingredients together and add alternately with applesauce to the wet ingredients.
    5. 5
      Stir until well blended.
    6. 6
      Stir in raisins or nuts if using.
    7. 7
      Pour into prepared pan and bake for 25 to 30 minutes.
    8. 8
      Cool and serve from pan.
    9. 9
      If you prefer, recipe will make 12 cupcakes.

    Ratings & Reviews:

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    Nutritional Facts for Grandma Osborne's Applesauce Cake

    Serving Size: 1 (87 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 227.9
     
    Calories from Fat 19
    52%
    Total Fat 2.1 g
    3%
    Saturated Fat 1.0 g
    5%
    Cholesterol 26.8 mg
    8%
    Sodium 166.3 mg
    6%
    Total Carbohydrate 50.4 g
    16%
    Dietary Fiber 1.3 g
    5%
    Sugars 27.0 g
    108%
    Protein 3.1 g
    6%

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