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    You are in: Home / Recipes / Grandma Louise's Sweet Potato Casserole With Praline Topping Recipe
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    Grandma Louise's Sweet Potato Casserole With Praline Topping

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on December 28, 2009

      Been making this recipe for years. My daughter convinced me and so I nixed the sugar in the potato mixture as well as cutting the butter in half. Family of 10 children and 37 grandchildren like it better not so sweet. I have even omitted the eggs on occasion. Everywhere I take it is a big hit. None of the family, including extended family will eat any other and always asks for the recipe. They too seem to prefer it not so sweet. It is a great basic recipe

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    • on January 21, 2009

      This was spectacular! I had a friend with a nut allergy so I nixed the pecans and flour and mixed the butter and brown sugar with honey bunches of oats cereal for the topping....it was AWESOME! Thanks so much for sharing!

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    • on November 29, 2013

      I probably wouldn't put so much nutmeg and allspice in there next time. Maybe half of each amount said in recipe. Otherwise, very good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 05, 2008

      My whole family loved this recipe,it was so good!!1

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    • on March 26, 2008

      My aunt always makes the best sweet potatos and i've been looking for the recipe for when she's a no show. This was def it, made it for Easter and was an instant hit. Thanks!

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    • on March 23, 2008

      When my husband told me no more cheesy potatoes for Easter dinner I went on-line and found this receipe and To Die for Make-Ahead Mashed Potatoes, (Make-Ahead Mashed Potatoes.) Both were easy and fun to make. They were a big hit and I will be adding them to our collection of family favorite receipes. Many Thanks!

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    Nutritional Facts for Grandma Louise's Sweet Potato Casserole With Praline Topping

    Serving Size: 1 (272 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 538.5
     
    Calories from Fat 240
    44%
    Total Fat 26.7 g
    41%
    Saturated Fat 12.3 g
    61%
    Cholesterol 102.5 mg
    34%
    Sodium 240.3 mg
    10%
    Total Carbohydrate 71.5 g
    23%
    Dietary Fiber 6.8 g
    27%
    Sugars 37.2 g
    149%
    Protein 6.1 g
    12%

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