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The recipe was easy to follow, though I was a little concerned when the batter was so thick. This cake got rave reviews in my ER, where I test all of my new recipes on willing guinea pigs! Everyone who ate it said the same thing, "It's sooo moist!" Will most definately be making this again.

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Jojo422rn July 23, 2007
Grandma Lil's Sour Cream Cake