1 Review

Yum! This dip is simple yet delicious. I prepared it in the morning and chilled it for about 8 hours because I wanted to use it for dinner and the flavours were quite nice. Kept everything to the recipe even used a food processor and the dip was thick however very creamy. Thank you LARavenscroft

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Chef floWer March 22, 2008
Grandma Jayne's Shrimp Dip