Prep 20 mins
Cook 1 hr
My mom made up this recipe when I was little and it always reminds me of growing up. We make it for every family function and it travels well too if made in the crock pot.
- 1⁄2 lb bacon, cut up and browned crisp
- 1 cup chopped onion
- 1 lb hamburger
Drain and add
- 1 (30 ounce) can kidney beans, drained
- 1 (30 ounce) can pork and beans
- 1 (10 ounce) box frozen lima beans
- 3⁄4 cup brown sugar
- 1⁄2 cup ketchup
- 2 tablespoons vinegar
- Bake 1 hour at 350 or heat in crock pot for several hours.
I'd give this recipe 10 stars if I could. I've been searching for this recipe for over 20 years. The last time I tasted this wonderful dish, I begged the gal who brought it to the potluck for the recipe. She refused stating it was a family recipe and would stay that way. I was so disappointed then, and for every year since when I tried to find the same taste from other recipes. My search is over. DH loved it. Now that I have this recipe...it will be in my regular rotation of favorites. So good! I can't think of enough adjectives. It's just plain terrific! Made for PAC Spring 2013.