Grandma Addie's Fried Corn

READY IN: 5mins
Recipe by Secret Agent

I felt special growing up in a huge Italian family of cooks from Philadelphia on my mom's side and just as happy to know my dad's mom from Alva, Oklahoma. The city family taught me all there was to know about baking and pasta making and Mediterranean cooking and the country side was all about fried chicken, biscuits and gravy and country ham with red-eye gravy and Grandma Addie's fried corn. When I make this corn people want the recipe and I am almost embarrassed to tell them how easy it is.

Top Review by rosslare

Needed some creamed corn for a recipe, this was by far the quickest, easiest and yummiest way to turn a can of corn to creamed corn.

Ingredients Nutrition


  1. Sizzle everything in a pan until the butter and cream cheese melt together and the corn is hot.
  2. Salt and pepper to taste.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a