This cake is incredible good and smell wonderful when baking. I will use the food processor next time. I drizzle a glaze on top to keep the walnut from falling off when slicing. This is great for a Sunday Brunch. Thanks Mrs. Doll
I used the food processor for this recipe (as recommended by a previous reviewer) and boy was this easy to make. This is delicious! It has a nice cinammony flavor and I used pecans for a yummy crunch. Thanks for posting. :) ~Bird
This was easy to do and looked and tasted terrific - very moist with a surprise crunch - I did it all in the food processor - my favourite kitchen appliance - I love any recipe with a cake mix as the base as my time is so short - so this recipe will definitely be made again - many thanks to cookiedog.
Very good! Who would guess it came from a box? My family devoured it. Thanks cookiedog!
I can see why this is a favorite! I would definately advice not to use a cake mix with pudding already added, I don't think it would work for this recipe, I just used a regular box of yellow cake mix, and I reduced the oil to 1/4 cup, it still turned out wonderful, thank for sharing cookiedog!...Kitten