Grand Pere Au Caramel (Caramel Dumplings)

Total Time
35mins
Prep 15 mins
Cook 20 mins

This is a french canadian desert, sweet, but, very yummy :) It is very nice served with vanilla ice cream.

Ingredients Nutrition

Directions

  1. For the Sauce:.
  2. Pour first 4 ingredients in large pan and bring to a boil over medium heat.
  3. For the Dough:.
  4. Sift together flour, sugar, baking powder and salt. Add milk and melted butter. Mix well.
  5. Drop dough mixture by spoonfuls into the sauce. Cover and let simmer for 15 minutes without lifting cover.
  6. Serve warm.