Grand Marnier French Toast

READY IN: 30mins
Recipe by Chef Jean

This french toast has an orange flavor that goes well with any fruit syrup or maple syrup. Make sure to let the bread soak up enough of the egg mixture and to cook it long enough to heat through.

Top Review by threeovens

I don't always enjoy orange flavor in cooking, but here it was perfectly delicious. Served with pure maple syrup and bacon.

Ingredients Nutrition


  1. Whisk together all the ingredients except the bread. Whisk until sugar dissolves.
  2. Slice bread at a slight angel about 1 inch thick.
  3. Heat large skillet to med heat and spray with non-stick cooking spray.
  4. Dip bread into egg mixture for approxamatly 30 seconds or until the egg mixture just soaks through.
  5. Place the bread pieces into the hot pan and cook for 3-5 minutes per side or until very golden brown on both sides.
  6. Serve with a dusting of powdered sugar and your choice of syrup.

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