Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Grand Marnier Creme Brulee Recipe
    Lost? Site Map

    Grand Marnier Creme Brulee

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    debbies dishes's Note:

    This is a very special, but easy desert.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 4

    Yield:

    ramekins

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven 300 degrees.
    2. 2
      Whisk yolks and sugar until thick and pale yellow. Set aside.
    3. 3
      In saucepan, heat cream. Temper into yolks. Simmer on low, stirring constantly until thickened and coats spoon. Do not over heat.(170 degrees).
    4. 4
      Remove from heat and whisk in Grand Marnier and vanilla.
    5. 5
      Pour mixture into individual ramekins.
    6. 6
      Place ramekins in large baking dish. Pour water around ramekins until half way up sides.
    7. 7
      Bake 300 for 45 minutes.
    8. 8
      Remove ramekins from water bath and chill at least 3 hours or overnight.
    9. 9
      To serve: Sprinkle with brown sugar. Place under broiler until sugar starts to bubble and color.

    Browse Our Top Dessert Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Grand Marnier Creme Brulee

    Serving Size: 1 (184 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 644.2
     
    Calories from Fat 457
    70%
    Total Fat 50.8 g
    78%
    Saturated Fat 29.8 g
    149%
    Cholesterol 477.7 mg
    159%
    Sodium 62.9 mg
    2%
    Total Carbohydrate 42.7 g
    14%
    Dietary Fiber 0.0 g
    0%
    Sugars 38.6 g
    154%
    Protein 6.4 g
    12%

    The following items or measurements are not included:

    Grand Marnier

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites