Grand Marnier Cake

READY IN: 1hr 35mins
Top Review by BakinBaby

Thanks, Tonkcats. This has been a Watson favorite for many years. Thanks for sharing with us.

Ingredients Nutrition


  1. Cream sugar and butter.
  2. Add egg yolks and 1 teaspoon Grand Marnier.
  3. Continue to beat. Sift flour, baking soda and baking powder.
  4. Add flour to mixture with sour cream, beginning and ending with dry ingredients.
  5. Add orange rind, walnuts and stiff beaten egg whites.
  6. Butter and flour an angle food cake pan.
  7. Bake at 350 degrees for 55 minutes.
  8. Spoon topping over baked cake while still in hot pan.
  9. Cool and invert onto serving plate.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a