I used this recipe just as a guide, and made mine with onion, mushrooms, zucchini, and sausage. We loved it! And I love a make-ahead breakfast. Although I made many changes, I'm rating it with all due respect.
I made this for a client who raved and raved. I did add a few items - sorry for taking the liberty but what'dya expect - I'm a chef! :) I added bacon & sausage as well as bell peppers. I also had some leftover ricotta cheese so I mixed that with the mozzarella & parmesan & dotted that all over the strata. THanks for a great recipe.
I used the spinach, onions & zucchini. Catering clients love this!
I made this for a breakfast meeting and received rave reviews all around! Thanks for a delicious recipe.