Gram's Flint Coney Island Sauce
- Ready In:
- 50mins
- Ingredients:
- 9
- Yields:
-
3 oz per serving
- Serves:
- 11
ingredients
- 680.38 g ground beef, browned
- 170.09 g tomato paste
- 7.39 ml garlic powder
- 18.48 ml chili powder
- 4.92 ml dried mustard
- 2.46 ml ground cumin
- 170.09 g water
- 3 beef hot dogs, chopped very fine (Kogel's Vienna Dogs if you can get them, order them online)
- 2 small onions, chopped very fine
directions
- Prepare all the dry ingredients.
- Brown the ground beef and drain.
- Mix in all the remaining ingredients.
- Heat for 30 minutes and here's the secret --
- let it rest for at least 30 minutes before serving or better yet over night.
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RECIPE SUBMITTED BY
I am an independant salesman that loves to cook. I don't consider myself a gourmet cook or even a "chef." I just like to cook, so I guess that makes me a "cook." Which makes many of my "favorite recipes" not my own creations. I enjoy trying new recipes and adding them into my collection of good finds and learning new cooking techniques as I go along.
I do most of the cooking at home and my wife enjoys trying out all the new recipes I search out.