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    You are in: Home / Recipes / Grammy's Health Nut Bread Recipe
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    Grammy's Health Nut Bread

    Grammy's Health Nut Bread. Photo by Yena24

    1/1 Photo of Grammy's Health Nut Bread

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    0 mins

    50 mins

    Chef #606382's Note:

    This is like the old version of Health Nut which was much more dense than the new fluffier one.

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    Ingredients:

    Yield:

    loaves

    Units: US | Metric

    Directions:

    1. 1
      Soften yeast in 2 cups of warm water. Add sugar, salt, and white flour. Let rest in warm place until light and bubbly.
    2. 2
      Combine 1/2 cup hot water, brown sugar, shortening, and let cool to luke warm.
    3. 3
      Add pecans to brown sugar mixture. Then add brown sugar mixture into white sugar mixture.
    4. 4
      Add whole wheat flour to mixture and mix until smooth.
    5. 5
      Knead on lightly floured board until smooth and elastic, about 10 minutes.
    6. 6
      Place in greased bowl, turning to make sure entire bread surface is greased. Cover and keep warm in draft free place until bread has doubled in size.
    7. 7
      Cut dough in half. Knead again. Place dough into 2 greased loaf pans. Let rise until dough has doubled.
    8. 8
      Bake at 375 degrees for 50 minute For a crispy top, brush with butter after 40 minutes.

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    Ratings & Reviews:

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    Nutritional Facts for Grammy's Health Nut Bread

    Serving Size: 1 (1623 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2086.6
     
    Calories from Fat 593
    28%
    Total Fat 65.9 g
    101%
    Saturated Fat 9.4 g
    47%
    Cholesterol 0.0 mg
    0%
    Sodium 2359.0 mg
    98%
    Total Carbohydrate 343.6 g
    114%
    Dietary Fiber 35.2 g
    140%
    Sugars 69.4 g
    277%
    Protein 51.1 g
    102%

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