Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Grammy Nell's Banana Nut Bread Recipe
    Lost? Site Map

    Grammy Nell's Banana Nut Bread

    Total Time:

    Prep Time:

    Cook Time:

    21 mins

    20 mins

    1 mins

    Aimchick's Note:

    This is my grandmother’s banana bread recipe, but I have changed it a bit to fit MY tastes. It can also be made in muffin tins, but it’s a 2 loaf recipe, so it makes LOTS of muffins. I am highly allergic to walnuts so I am always looking for recipes with pecans. This is a winner. I keep a bag of pecans in the freezer so I always have them on hand and the freezer keeps them fresh. The recipe calls for sour milk. I have substituted this a few different ways and they have been fine. Try using ¼ cup fat free half and half and ¼ cup fat free sour cream or plain yogurt. I did some research and the traditional substitute for sour milk is evaporated milk and vinegar, but that sounds gross to me.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 10

    Yield:

    loaves

    Units: US | Metric

    Directions:

    1. 1
      Grease and flour 2 bread pans.
    2. 2
      Preheat oven to 375°.
    3. 3
      Combine all ingredients in a large mixing bowl.
    4. 4
      Transfer batter into pans.
    5. 5
      Bake 1 hour.
    6. 6
      Check center with toothpick to determined doneness.
    7. 7
      Makes 2 large loaves.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    • on May 07, 2013

      55

      Your Gran knows best. Delicious and I will make again

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Grammy Nell's Banana Nut Bread

    Serving Size: 1 (151 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 434.0
     
    Calories from Fat 185
    42%
    Total Fat 20.6 g
    31%
    Saturated Fat 2.7 g
    13%
    Cholesterol 43.5 mg
    14%
    Sodium 414.8 mg
    17%
    Total Carbohydrate 58.6 g
    19%
    Dietary Fiber 3.3 g
    13%
    Sugars 27.8 g
    111%
    Protein 6.4 g
    12%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites