Recipe by Babushka
A quick recipe for the spoiled kitty! No cat will turn down this combo of flavors. My Graham and April nearly knock me over when I'm cooking this for them.
- 85.04 g tail off cooked shrimp
- 59.14 ml chicken broth (I use Herb Ox low sodium no MSG)
- 14.79 ml shredded cheddar cheese
Directions See How It's Made
- Cut shrimp into thirds or quarters so they are bite size for kitty once cooked.
- Place the shrimp in small frying pan and add the chicken broth.
- Cook until broth is nearly evaporated (about 5 minutes).
- Add the cheddar cheese and stir the mixture until the broth disappears entirely.
- Allow to cool before serving. Store leftovers in refrigerator for up to 5 days.