Graham Wafer Cake
- Ready In:
- 45mins
- Ingredients:
- 15
- Serves:
-
8
ingredients
- 1⁄2 cup butter
- 1 cup sugar
- 1 egg
- 1 cup milk
- 1 cup coconut
- 3 tablespoons flour
- 1 teaspoon baking powder
- 1 pinch salt
- 2 cups graham wafer crumbs
- 1⁄2 teaspoon vanilla
-
Caramel Icing
- 1⁄2 cup brown sugar
- 3 tablespoons milk
- 1⁄4 cup butter
- 1⁄2 teaspoon vanilla
- 1 1⁄2 cups icing sugar
directions
- Mix all ingredients together.
- Bake in a 8 inch square pan.
- Bake in a preheated oven 350** for 35 minutes.
- Serve plain or frost with Caramel icing.
- Icing: Heat brown sugar,milk and butter in a medium saucepan until it boils.
- Boil for 2 minutes.
- Remove from heat.
- Cool a bit.
- Add icing sugar and vanilla.
- Beat until smooth.
- Add more milk to icing sugar until spreading consistency is reached.
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RECIPE SUBMITTED BY
Sageca
Canada
I love to cook, read recipe books and food magazines,spend time in kitchen stores, grocery stores, gourmet shops, learning new cooking techniques, trying new kitchen gadgets,tasting exotic foods,enjoying a wonderful meal. I've always had a herb garden; now I have containers on my patio with my must have herbs. It seems, everything tastes better with fresh herbs!