Total Time
45mins
Prep 10 mins
Cook 35 mins

Great and fast to make

Ingredients Nutrition

Directions

  1. Mix all ingredients together.
  2. Bake in a 8 inch square pan.
  3. Bake in a preheated oven 350** for 35 minutes.
  4. Serve plain or frost with Caramel icing.
  5. Icing: Heat brown sugar,milk and butter in a medium saucepan until it boils.
  6. Boil for 2 minutes.
  7. Remove from heat.
  8. Cool a bit.
  9. Add icing sugar and vanilla.
  10. Beat until smooth.
  11. Add more milk to icing sugar until spreading consistency is reached.

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