Total Time
Prep 15 mins
Cook 0 mins

A quick and easy layered pudding dessert. Choose any flavor pudding to your liking.


  1. Line the bottom of a 9 x 13" baking dish with whole graham crackers.
  2. Generously spread with some of the chocolate pudding.
  3. Place another layer of graham crackers on top of the chocolate pudding.
  4. Spread with some of the vanilla pudding.
  5. Continue alternating layers ending with pudding on top.
  6. Refrigerate.
  7. Graham crackers will soften as it sets.
  8. Garnish each serving with a dollop of whipped cream if desired.