Prep 3 mins
Cook 10 mins
I adopted this recipe from the Recipezaar account. I had already made it and I knew it was a winner!
- Preheat oven to 350°F.
- Mix all ingredients together and press evenly across bottom of a inch springform pan.
- Bake for 8 to 10 minutes; cool and fill.
This makes a great crust! Sweet and a tiny bit crunchy. I used whole graham crackers that I crumbed using my blender. I'm using it for a jello and cool whip pie in a 9 inch shell. Thanks!
It is key to have a pie crust recipe,and this is it.SO easy,and just perfect! A+ Thanks a bunch for posting this! 8)
Its great for any type of pie. I would use a 9 inch pie pan.