Graham Cookies

"So easy to make!"
 
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photo by Shelby Jo photo by Shelby Jo
photo by Shelby Jo
photo by Shelby Jo photo by Shelby Jo
photo by Leggy Peggy photo by Leggy Peggy
photo by Leggy Peggy photo by Leggy Peggy
photo by alligirl photo by alligirl
Ready In:
30mins
Ingredients:
4
Serves:
8
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ingredients

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directions

  • Combine graham cracker crumbs, condensed milk, chocolate chips, and nuts.
  • Mix well.
  • Scrape into a greased and floured 8x8 inch square baking dish.
  • Bake at 350 degrees Fahrenheit for 25 minutes.
  • Cut into squares while warm.

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Reviews

  1. Had all the ingredients on hand to make these. They whipped up quickly, we did have a hard time leaving them to cool. Thank you!
     
  2. Great recipe! I never would have imagined that you could make such yummy bars out of so few and so simple ingredients! I pretty much always have these ingredients on hand, so they'd be perfect for last minute occasions. I made as directed except doubled it and put it in a 9x13 pan. For the nuts I used pecans because I had some sitting in the pantry awhile that needed to be used. Great bars, thanks so much for posting! Made for Zaar Staars tag.
     
  3. Congrats! Your cookies -- and Leggy Peggy's photo of them -- were featured as Recipe of the Day on today's Food.com homepage! (5/23/11)
     
  4. Oh wow! I shared these at a morning tea, and they vanished in no time. We can't get graham crackers in Australia, so I replaced with 2 cups (135 grams) of shredded wheatmeal biscuits. I put the biscuits, and later the walnuts, in a plastic bag and crushed them with a rolling pin. Lined an 8x8 tin with baking paper, and lightly sprayed that with cooking oil. Cut into 16 slices. Very easy, very fast, very delicious. Thanks for posting.
     
  5. Great brownies, well, I call them brownies, but the results are fantastic. No adjustments, and used chopped walnuts. Got 16. Made for Zaar Stars
     
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