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    You are in: Home / Recipes / Gov Oatmeal Chocolate Chip Cookies Recipe
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    Gov Oatmeal Chocolate Chip Cookies

    Average Rating:

    2 Total Reviews

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    • on April 29, 2005

      While I am not vegan, I do enjoy trying healthier recipes. These were surprisingly good. I had some doubts when dropping them onto the cookie sheet (I used parchment as well) as they seemed rather wet, but they baked up very nicely. I baked them in a convection oven at 300F and they were perfect right at 12 minutes. They are easy, healthy, and delicious---you can't go wrong there. I probably would have rated them 4 stars if they used a lot of processed ingredients, but the healthy angle here, I think, deserves that extra star. Thanks for sharing the recipe!

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    • on April 25, 2005

      Just excellent!! I will be making these for a long time to come! I used half the quantity of chocolate chips and half raisins. Next time I might cut back a bit on the sugar. Made 20 good sized cookies for me. You can really taste the banana and it is wonderful. I'm so happy these have so much fiber too. A real keeper! Anyone who sees this review shoulmd try them. Kids would love them. I baked on parchment paper for easy removal. Super fast to put together too because of the blender.

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    Nutritional Facts for Gov Oatmeal Chocolate Chip Cookies

    Serving Size: 1 (79 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 251.7
    Calories from Fat 66
    Total Fat 7.3 g
    Saturated Fat 3.9 g
    Cholesterol 0.0 mg
    Sodium 171.0 mg
    Total Carbohydrate 46.1 g
    Dietary Fiber 3.8 g
    Sugars 26.5 g
    Protein 4.1 g

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