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I did bake two pans at a time with no problem. I just LOVE vanilla. These are very good! With a cup of Chai and your all set. Comfort Food. I also used red sugar to roll the dough in before baking (for Christmas!).

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Rita~ December 03, 2002

Love these, make them every year for Christmas cookie bake off. I roll them in red or green sugar, gives them a little color.

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Coppercloud December 14, 2012

Easy, and Fabulous! I love Vanilla. I make these often and keep the frozen dough on hand for emergencies - Like I'm craving vanilla cookies again!

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Ladyfarmeror March 14, 2007
Gourmet's Vanilla Bean Cookies