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    You are in: Home / Recipes / Gourmet Scones - Add Any Fruit! Recipe
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    Gourmet Scones - Add Any Fruit!

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    McKinley's Momma's Note:

    This is a basic gourmet scone recipe. In this recipe, I am using strawberries, but you can use a variety of fruit(s) (blueberry, strawberry-rhubarb, currant, raspberry, peach, pumpkin, etc). Also, I tend to use splenda instead of sugar, since I'm splurging in the calorie department with the whipping cream!!! Extra treat: add some chunks of cream cheese to the centre of each scone. Yummy!!!

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    Ingredients:

    Serves: 8-10

    Yield:

    scones

    Units: US | Metric

    Directions:

    1. 1
      Pre-heat oven to 425°F
    2. 2
      Mix dry ingredients together in a mixing bowl.
    3. 3
      Add strawberries, or other fruit of choice.
    4. 4
      In a small bowl, beat egg and add in whipping cream. Mix well. Add lemon juice.
    5. 5
      Add whipping cream mixture into dry ingredients. Stir well, ensuring all flour is incorporated.
    6. 6
      Knead 6-7 times.
    7. 7
      Options: Either put on a baking sheet in spoonfuls, or you can pat the dough out into a large round. Using a knife, cut into triangles.
    8. 8
      Put scones onto an ungreased baking sheet.
    9. 9
      Brush tops with whipping cream and sprinkle on a little sugar.
    10. 10
      Bake for 12-15 minutes. Allow to cool in the pan for a few minutes.
    11. 11
      Enjoy!

    Ratings & Reviews:

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    Nutritional Facts for Gourmet Scones - Add Any Fruit!

    Serving Size: 1 (72 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 280.1
     
    Calories from Fat 135
    48%
    Total Fat 15.1 g
    23%
    Saturated Fat 9.1 g
    45%
    Cholesterol 69.7 mg
    23%
    Sodium 358.0 mg
    14%
    Total Carbohydrate 32.0 g
    10%
    Dietary Fiber 1.1 g
    4%
    Sugars 7.0 g
    28%
    Protein 4.5 g
    9%

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