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    You are in: Home / Recipes / Gourmet Mediterranean Pizza Recipe
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    Gourmet Mediterranean Pizza

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    Daydream's Note:

    I found this recipe today among some newspaper cuttings. I've not tried it yet but it sure sounds yummy - and flexible. You could vary the topping ingredients with whatever takes your fancy or have on-hand, for example, pesto, fresh tomato sauce, capers, pine-nuts, anchovies, artichokes, smoked chicken, Italian sausage, ham, bacon, pepperoni, jalapenos, pineapple......the list is endless. Have fun!

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    Ingredients:

    Servings:

    Units: US | Metric

    Base

    Topping

    Directions:

    1. 1
      Heat oven to 375 deg.
    2. 2
      F.
    3. 3
      Lightly oil a flan or quiche dish.
    4. 4
      Squeeze excess juice from grated potatoes and combine with flour in a bowl.
    5. 5
      Add eggs, Parmesan cheese, parsley, and pepper to taste, and mix in well.
    6. 6
      Press potato mixture into prepared dish, and bake in pre-heated oven for 15 to 20 minutes, until egg has started to set.
    7. 7
      Meanwhile, heat olive oil in a pan and lightly saute mushrooms, eggplant, zucchini, red pepper and onion.
    8. 8
      Remove pizza base from oven, and top with eggplant mixture, followed by remaining ingredients.
    9. 9
      Place in oven for a further 15 to 20 minutes, or until potato base is set and the topping is golden.
    10. 10
      Serve with a freshly tossed, green salad.

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    Ratings & Reviews:

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    Nutritional Facts for Gourmet Mediterranean Pizza

    Serving Size: 1 (526 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 486.9
     
    Calories from Fat 178
    36%
    Total Fat 19.7 g
    30%
    Saturated Fat 8.6 g
    43%
    Cholesterol 198.5 mg
    66%
    Sodium 645.7 mg
    26%
    Total Carbohydrate 58.2 g
    19%
    Dietary Fiber 10.6 g
    42%
    Sugars 10.2 g
    41%
    Protein 22.4 g
    44%

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