Gourmet Grilled Vegetable Salad
- Ready In:
- 50mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 1⁄4 cup cider vinegar
- 2 tablespoons water
- 1 (6 ounce) envelope good seasons parmesan Italian salad dressing mix
- 1⁄3 cup olive oil
- 1 lb small red potato, cut into quarters
- 1 zucchini, halved, cut into 1/2-inch pieces
- 1 yellow squash, halved, cut into 1/2-inch pieces
- 1 cup thinly sliced red onion
directions
- Preheat grill to medium. Mix vinegar, water, salad dressing mix and oil in cruet or small bowl as directed on envelope. Toss with vegetables.
- Spoon mixture evenly onto double layer of heavy-duty foil. Bring up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside.
- Place packet on grate of grill. Grill 30 minute or until vegetables are crisp-tender, turning and shaking packet halfway through grilling time.
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RECIPE SUBMITTED BY
Jolene Green
United States
I love collect new recipes as well as eat them. I have a recipe collection that is almost taking up my pantry room. And I still keep adding more to zaar.
I LOVE TO COOK! Which I just pickes up about 4 yrs ago, when I became a mommy. I used to think it was a chore and I hated even the thought of it. I wish I could Bake more...I cant BAKE AT ALL! I will have to practice on that one.
I work overnights. I have been married for almost 4 yrs. We have 2 beautiful toddler boys together and will hopefully have more.