Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Goulash Soup Recipe
    Lost? Site Map

    Goulash Soup

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 20 mins

    20 mins

    3 hrs

    breezermom's Note:

    I've never been to Germany, but have friends that were stationed there while in the military. They've told me this tastes a lot like the goulash soup served there. Don't forget the soup bones...they are what make the broth so rich and tasty!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note


    Serves: 16



    Units: US | Metric


    1. 1
      In a large Dutch oven, cover the stew meat and soup bones with water. Bring to a boil and simmer, covered, for about 2 hours or until the meat is tender. Remove the meat from the bones; strain the broth and discard bones.
    2. 2
      Return the meat and broth to the Dutch oven. Add the next nine ingredients (up to the parsley). Simmer, covered, about 1 hour or until the vegetables are tender. Sprinkle with parsley.

    Ratings & Reviews:

    You Might Also Like...

    View All Potato Recipes


    Nutritional Facts for Goulash Soup

    Serving Size: 1 (195 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 123.0
    Calories from Fat 19
    Total Fat 2.1 g
    Saturated Fat 0.8 g
    Cholesterol 27.2 mg
    Sodium 386.2 mg
    Total Carbohydrate 15.6 g
    Dietary Fiber 2.9 g
    Sugars 3.8 g
    Protein 11.2 g

    The following items or measurements are not included:

    soup bones

    Ideas from


    Over 475,000 Recipes Network of Sites