Gouda Shepherd's Pie #5FIX
- Ready In:
- 35mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 680.38 g Simply Potatoes Traditional Mashed Potatoes
- 453.59 g 80% lean ground chuck
- 340.19 g mixed vegetables
- 673.30 g prego chunky garden spaghetti sauce
- 354.88 ml grated gouda cheese
directions
- Preheat oven to 450.
- Brown Ground chuck in a skilliet.
- Heat mixed vegetables in the microwave with 1/2 cup of water.
- Once the beef is brown, put the vegetables in the beef and simmer for 5 minutes.
- Drain the beef/vegetable mixture.
- Put back in the skillet and add spaghetti sauce and simmer for 10 minutes.
- Meanwhile,add 1 cup of the gouda cheese to the potatoes and microwave for 1 1/2 minutes.
- Pour the beef mixture into a 9x9 casserole dish.
- Put the potato mixture on top and top with remaining gouda cheese.
- Brown in the oven until the cheese is slightly golden.
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