Very good (even if I forgot the bacon)! Made with 1% milk and low fat sour cream. I loved all the cheese layered in and on top! Served with Norwegian Meatballs in Brown Gravy 253156 and it was a great pairing! Made for PAC Fall 2011.
Very good. Be sure to get the bacon crispy enough.
So tasty! I made this a bit healthier by using skim milk, fat free sour cream and turkey bacon. Still tasted wonderful!