" Gotta Feel Better" Soup
- Ready In:
- 3hrs 30mins
- Ingredients:
- 14
- Serves:
-
20
ingredients
- 29.58 ml olive oil
- 453.59 g Italian sausage, uncased
- 946.36 ml potatoes, cubed & peel-on
- 354.88 ml onions, chopped
- 118.29 ml celery, chopped
- 29.58 ml garlic, minced
- 4.92 ml salt
- 2 (1814.36 g) can condensed chicken broth
- 2 (1587.57 g) can diced tomatoes
- 9.85 ml dried fennel seed
- 4.92 ml dried basil leaves
- 4.92 ml thyme
- 4 bay leaves
- 2.46 ml pepper
directions
- In stock pot, fry meat.
- Add potatoes, onion, fennel, garlic, and salt. sauté for 10 minutes.
- Add remaining ingredients and bring to boil.
- Reduce to simmer for two to three hours. Add water to desired consistency.
- Enjoy!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<p style=text-align: left;>I am a working mom of 3. I work 1 full-time job, and one part-time job. So I do a lot of Once-a-Month & Freezer Cooking. Unfortunately DH doesn't like many veggies, so I mix (hide) them into recipes. <br /><br />My youngest has developed some severe food allergies (milk & eggs), so my cooking has definitely adapted. This means you'll see a variety of recipes & even some that have both their original & their adaptations.</p>
<p style=text-align: left;>I'd love to have more time to make desserts, but I just really suffer from lack of energy to make them. Plus, I really don't need to add those calories to my diet (but they're SO good!). <br /><br /></p>