Gorgonzola Pear Crostini

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READY IN: 44mins
Recipe by Lil Southern Belle

I found this recipe in a Southern Living Magazine, tried it, loved it, and posted it here for safe keeping!

Ingredients Nutrition

Directions

  1. Preheat grill to 350 to 400 degrees.
  2. Grill pear wedges, covered with grill lid, 1-2 minutes on each side or until golden brown.
  3. Stir together cream cheese, Gorgonzola, butter, and sherry.
  4. Top each baguette slice with about 1/2 TBSP cheese mixture.
  5. Top with grilled pears; sprinkle with pecans and rosemary, and drizzle with honey.

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