Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Gorgonzola Focaccia Recipe
    Lost? Site Map

    Gorgonzola Focaccia

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on May 02, 2010

      totally awesome! I only used 1 tsp olive oil in the dough and non in the topping. I used icelandic white cheese and it worked fantastic. Thank you for sharing. I served it with fish soup.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 14, 2013

      This was really fantastic. It takes awhile to make, but is super easy. I loved the gogonzola-rosemary topping. I was not sure if the recipe called for fresh or dried rosemary, so I used fresh. I served it when having friends over for dinner as a side to eggplant Napoleon and everyone really enjoyed it. This makes a lot of focaccia so my friends happily went home with some leftovers (and there is still some left for us). I would make this again. Thanks for posting! Made for PAC Spring 2013.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Gorgonzola Focaccia

    Serving Size: 1 (169 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 477.8
    Calories from Fat 191
    Total Fat 21.2 g
    Saturated Fat 7.9 g
    Cholesterol 28.8 mg
    Sodium 398.2 mg
    Total Carbohydrate 57.5 g
    Dietary Fiber 2.5 g
    Sugars 0.3 g
    Protein 13.6 g


    Over 475,000 Recipes Network of Sites