Prep 1 min
Cook 5 mins
Potato Gnocchi With Gorgonzola Cream Sauce &Chicken Kiev
- Mix everything in a small pan at low heat. Cook until cheese melts. Let set until sauce thickens.
- Serve with Gnocchi.
Very easily prepared and delicious, I used this with Gnocchi, baked for a short time and then sprinkled with parmesan and browned under the grill. Lovely recipe, thank you Emma, made for Spring PAC 2013