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Delicious! always a success.made it many times

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kellythamno February 03, 2013

This recipe was really good! Risotto turned out creamy and perfect texture. Only change I would make it put in more tomatoes for more color.

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fraoichin November 11, 2011

Tried this for the first time. I have never had Risotto with tomatoes and herbs but it turned out pretty darn good. All of it was gone between three people. Two thumbs up!<br/>i will definitely make it again.

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Fuuud_Luver1976 July 03, 2014

I have made risotto about hald a dozen times. I used this recipe last night and followed it to the T and it turned out fabulous! My husband and I kept going back for more...it was that good and tasty.

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Vania017 November 10, 2013

Very good recipe, but here's a big advise: The wine should be a good quality wine, and boiled for a min before adding to the rice

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Nuno Pires September 21, 2013

if I can make this recipe anybody can made me feel like a real chef and was delicious in the end! Don't cut corners just follow the recipe it's easy

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Cjforayter June 17, 2013

I made this tonight and had never before made risotto. It was easy to make and really good. I did not add the tomatoes and used the basil very sparingly but other than that, followed the recipe exactly. Creamy, good and filling. I'll add this to the dinner menu in the coming months!

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AWR64y October 08, 2009
Gordon Ramsay's Tomato and Mushroom Risotto