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    You are in: Home / Recipes / Gordon Ramsay's Italian Meatballs Recipe
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    Gordon Ramsay's Italian Meatballs

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    mamaDlicious's Note:

    Meatball from F word Kitchen Challenge

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    Ingredients:

    Servings:

    Units: US | Metric

    For the marinara

    Directions:

    1. 1
      Heat the oven to 180°C.
    2. 2
      Soak the breadcrumbs in the milk.
    3. 3
      Lightly fry the shallots, garlic and chilli for 2-3 minutes until soft. Deglaze the pan with a splash of white wine. Add the tomatoes along with the basil, oregano and finally the olives. Simmer to reduce (this should take 5-10 mins).
    4. 4
      While the tomato sauce is cooking, make up the meatballs: Into the mince add the parsley, parmesan, garlic and add soaked breadcrumbs, mix well. Season with a little salt and pepper.
    5. 5
      Shape into walnut sized balls and lightly coat the meatballs in the flour and fry in hot olive oil until golden. Add the meatballs to the tomato sauce and bake in the oven for 10 minutes.
    6. 6
      Serve with basmati rice.

    Ratings & Reviews:

    • on February 22, 2012

      55

      Made this recipe almost exactly as called for with the exception of using regular parsley since I couldn't get flat leaf. I also finely chopped the garlic cloves for the marinara. Other than that, I didn't change anything. They were delicious. Made enough to have leftovers and they were even better. Had them with rice the first time, then over rigatoni noodles. Highly recommend this recipe. I can't wait to make them again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 16, 2013

      55

      And he did it again.... Whatever I have cooked from Gordon is always a success. The only thing I did different was that instead of using pork and beef, I just used the whole amount in beef mince, because I didn't have any pork. They are delicious. Would definitely make again!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Gordon Ramsay's Italian Meatballs

    Serving Size: 1 (339 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 330.4
     
    Calories from Fat 182
    55%
    Total Fat 20.2 g
    31%
    Saturated Fat 7.5 g
    37%
    Cholesterol 72.2 mg
    24%
    Sodium 221.8 mg
    9%
    Total Carbohydrate 15.6 g
    5%
    Dietary Fiber 3.4 g
    13%
    Sugars 5.7 g
    23%
    Protein 22.1 g
    44%

    The following items or measurements are not included:

    white wine

    chili

    basil

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