Total Time
Prep 20 mins
Cook 15 mins

Elbow noodles and sauce


  1. Dice very small green pepper, onion and garlic.
  2. Brown ground meat; drain grease.
  3. Return to pot add diced vegetables. Cook until meat is brown and the vegetables are tender.
  4. To this add the 2 cans of tomato soup and the water.
  5. In separate pan boil elbow noodles until tender in boiling water; drain then add all in one large pot and cook for 2 to 5 minutes on medium heat.
Most Helpful

Good recipe and easy 2 make

ohionickie September 13, 2010