Gooey Turtle Bars

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Total Time
5 mins
15 mins

I cut this from a magazine several years ago (not sure which one). Putting it here for safe keeping...hopefully I'll get to make it sometime soon!

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  • 12 cup butter, melted
  • 1 12 cups vanilla wafer crumbs
  • 2 cups semisweet chocolate morsels
  • 1 cup pecan pieces
  • 1 (12 ounce) jar caramel topping


  1. Combine butter and wafer crumbs in a 13x9-inch baking pan; press into bottom of pan. Sprinkle with chocolate morsels and pecans.
  2. Remove lid from caramel topping; microwave on HIGH for 1 to 1 1/2 minutes or until hot, stirring after every 30 seconds. Drizzle over pecans.
  3. Bake at 350 degrees for 12 to 15 minutes or until morsels melt; cool in pan on wire rack. Chill at least 30 minutes; cut into squares.