Gooey-grill Breakfast Sandwich

Submitted by Queen of Everything

"The flavors in this sandwich marry so well together. Try it, you'll love it!"

 

• Ready In: 10mins
• Ingredients: 6
• Yields: 1 sandwich

ingredients

• 2 slices cinnamon raisin bread
• 2 teaspoons butter
• 1 teaspoon cinnamon
• 1 teaspoon sugar
• 4 teaspoons cream cheese
• 1 banana

directions

1. Spread slices of bread with 1 T.
2. butter.
3. Sprinkle with cinnamon sugar.
4. Spread other sides of bread with cream cheese.
5. Mash or slice banana and put on one slice of bread.
6. Place other piece of bread on top.
7. Grill on low heat on both sides until browned, being careful not to burn the sugar.

Reviews

[Diana A.]

These were a big hit with the whole family! The flavors really do come together well.

 

[ElaineAnn]

I made this as a special treat for myself for Sunday "brunch". I just used half a banana to try to stay in my dietary limits. This tastes wonderful, more like dessert than a meal. Made in the George Foreman grill, it cooked very quickly. I won't be able to have this often, but it will be a treat for special occasions. Made for Alphabet Soup Game. Thanks for posting Queen.

 

[bullwinkle]

This was a good sandwich and very quick and easy to prepare. I liked my opened face with both sides of the bread butter and sprinkled with the cinnamon/sugar mixture then top with the cream cheese and banana slices with a light sprinkling of cinnamon sugar on top of the banana

 

[Angie in St. Charles]

We really liked this for breakfast today. It took me a long time to find raisin bread. The stores always have raisin bread until I need it. But I finally got it but then I had to wait till the weekend to try it with the family. But we finally got to try it for Mother's Day. :) It was very good (and my husband cooked it for me). The sandwiches were easy to put together, though the directions seem a little difficult to follow in the exact order as described - or you keep thinking that you are going to get stuff all over your hands. Basically the butter/cinnamon/sugar are on the outside of the sandwich and the cream cheese and banana are on the inside. My husband pretty much assembled the sandwich on the frying pan. We did feel it took a long time to brown on low so we turned the heat up to medium. But it was very good!!! And it was not messy gooey. It was sweet enough. We could actually eat this like a sandwich. I was also thinking about adding fresh strawberries next time if we have them in the house. We really liked this one! Thank you for sharing an easy, delicious breakfast recipe!!!