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    You are in: Home / Recipes / Gooey Carmel Apple Bars Recipe
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    Gooey Carmel Apple Bars

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    25 mins

    30 mins

    Chef Ripple's Note:

    Sinfully good Caramel Apple bars.

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    Ingredients:

    Serves: 15-20

    Yield:

    bars

    Units: US | Metric

    Directions:

    1. 1
      Crust: ( First 8 Ingredients )In a bowl cream butter, shortening and brown sugar until fluffy. Add flour, oats, salt and baking soda. Mix well. Stir in pecans if desired. Set aside 2 cups.
    2. 2
      Press remaining oat mixture into the bottom of a ungreased 13 in x 9 in baking pan.
    3. 3
      Filling: ( last 4 Ingedients )Toss apples with flour and spoon over crust.
    4. 4
      In a saucepan, melt the caramels and butter over low heat, Drizzle over apples. Top with the reserved oat mixture. bake at 400 degrees for 25 - 30 minutes or until lightly browned. Cool before cutting into bars.

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    Ratings & Reviews:

    • on June 29, 2011

      35

      Very sweet

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Gooey Carmel Apple Bars

    Serving Size: 1 (88 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 360.1
     
    Calories from Fat 131
    36%
    Total Fat 14.5 g
    22%
    Saturated Fat 6.9 g
    34%
    Cholesterol 24.2 mg
    8%
    Sodium 341.2 mg
    14%
    Total Carbohydrate 55.8 g
    18%
    Dietary Fiber 1.8 g
    7%
    Sugars 35.5 g
    142%
    Protein 3.7 g
    7%

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