No good as far as I learned. Followed the directions step by step. When I stirred in the brown sugar and butter it solidified very quickly. I could barely stir it so I added the corn syrup. I ended up with chunky corn syrup. Not yummy.
This caramel sauce is wonderful!! I used it as a chocolate candy filling and it's the perfect consistency. Even my husband loved it, and he is not a sweets lover! Simple to make and absolutely delicious!!
This is Great! I had just jotted down the directions, and failed to completely melt the white sugar, so the finished product had sugar crystal balls in it. I simply strained it though a mesh strainer. It was wonderful. I'll definitely make it many more times. Hard to believe only three people have reviewed this tasty sauce!
Best Caramel ever. I've never been successful at making caramel before, but I made this! It is delicious and easy. Definitely will make again.
Verygood caramel sauce, This how caramel sauce should be gooey, sweet and buttery. Thank you.
Excellent Caramel Sauce! I made this to serve over ice cream, but now that I taste this wonderful concoction, I can think of many more ways to use it : ) I did have to heat again to incorporate the remaining ingredients, but when thoroughly combined the sauce is very rich and very gooey! I will be making this often, especially when making homemade ice cream this summer! Thanks, Catfish for sharing this wonderful sauce with us!