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OMG good I could of ate the whole pan of them. They are Goody !! Thanks for posting !

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Chef Misti #401366 January 29, 2010

"Boil for 2 minutes until the consistency of Caramel" not sure if you meant thick as caramel or the color of caramel. I cooked only until I reached the color of caramel about 2-3 minutes. I used cinnamon graham crackers and sliced almonds.These were okay. Made for Zaar Cookbook Tag.

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Catnip46 March 04, 2012
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