Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Good Thyme Lamb Chops Recipe
    Lost? Site Map

    Good Thyme Lamb Chops

    Good Thyme Lamb Chops. Photo by I'mPat

    1/1 Photo of Good Thyme Lamb Chops

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    dicentra's Note:

    365 Great Barbecue and Grilling Recipes

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place lamb chops in glass dish. Combine remaining ingredients and rub into the meat on both sides.
    2. 2
      Let stand, covered, for 1-2 hours at room temperature.
    3. 3
      Prepare a hot grill. Grill about 15 minutes, until browned on the outside, but still pink in the middle.

    Ratings & Reviews:

    • on February 20, 2012

      55

      Just loved these delicious lamb loin chops, cooked them on the indoor electric flip grill inside to well done (10 minutes per side) but gave mine 7 minutes per side for some pink in the lamb. Enjoyed by all, thank you dicentra, made for All You Can Eat Buffet.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 27, 2012

      55

      I just wanted to say thank you for posting this recipe. I made this and my husband just raved, saying that these chops were the best that he had ever had. I followed the recipe as closely as I could. I only had dry thyme and bottled lemon juice. I whizzed the thyme in my herb grinder to help get more flavor out of it and the bottled juice did not do harm. I would have rather used a real lemon. I was worried that the hour that I had to marinade would not be enough but I was so wrong. the chops had plenty of flavor. The cooking instructions worked perfectly in broiler for me. Hubby nuked his 30 more seconds as he does not like rare meat. We do not get to have lamb chops often but this is a recipe that we will keep. Thank you again so much.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Good Thyme Lamb Chops

    Serving Size: 1 (250 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 719.0
     
    Calories from Fat 518
    72%
    Total Fat 57.6 g
    88%
    Saturated Fat 23.3 g
    116%
    Cholesterol 140.6 mg
    46%
    Sodium 1277.1 mg
    53%
    Total Carbohydrate 15.7 g
    5%
    Dietary Fiber 1.2 g
    5%
    Sugars 0.5 g
    2%
    Protein 34.0 g
    68%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites