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    You are in: Home / Recipes / Good Old Meatloaf Recipe
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    Good Old Meatloaf

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Ginny Sue's Note:

    I've been making this recipe since the 1970's. It's the first meatloaf I ever made. Occasionally, I like to try other meatloaf recipes but I always go back to this one.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375°F.
    2. 2
      In a large bowl, beat egg and milk with a fork until well-combined.
    3. 3
      (If your ground beef has been previously frozen and defrosted, use slightly less milk.).
    4. 4
      Tear bread into small pieces, and add to the bowl with salt, pepper, worcestershire sauce, and mustard, mix well.
    5. 5
      Add ground beef, onion and parsley; mix with hands until all liquid in absorbed and ingredients are well distributed. Mixture will be quite loose.
    6. 6
      Place meat mixture in a shallow casserole about 9 or 10 inches square and shape into a small, rectangular loaf.
    7. 7
      Spread ketchup over top of meat, and bake for 45 minutes.
    8. 8
      Remove from oven and let rest 5 minutes before slicing and serving.

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    Ratings & Reviews:

    • on February 09, 2013

      55

      Very nice meatloaf recipe. My DH really liked it. Will make again. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 28, 2008

      55

      My family, that has never been a big fan of my meatloaf , really enjoyed this one. I will be making this again :) Thanks for a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 30, 2008

      55

      VERY good meatloaf recipe. Had this for dinner last night and everyone loved it! My 5 year old who normally just picks at her plate practically inhaled her portion! Thanks!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Good Old Meatloaf

    Serving Size: 1 (200 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 249.1
     
    Calories from Fat 76
    30%
    Total Fat 8.5 g
    13%
    Saturated Fat 3.7 g
    18%
    Cholesterol 127.4 mg
    42%
    Sodium 695.0 mg
    28%
    Total Carbohydrate 13.6 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 4.8 g
    19%
    Protein 28.2 g
    56%

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