Total Time
Prep 10 mins
Cook 17 mins

This is so easy to make for a lovely muffin for breakfast and it's good for you as well.

Ingredients Nutrition


  1. Preheat oven to 400.
  2. Combine dry ingredients in a large bowl.
  3. Beat together wet ingredients and pour into dry mixture.
  4. Stir just until combined.
  5. Fill muffin cups and bake for 15- 17 minutes.


Most Helpful

These muffins are very good and have gone very well in my home. Since I didn't have nutmeg on hand, I doubled the quantity of cinnamon. I'm going to double this recipe the next time I make these muffins - they are SO GOOD! Thank you for sharing!

Charishma_Ramchandani November 06, 2003

Tasty muffin! I added some shredded coconut and chia seeds.

M8R-1jaely August 30, 2016

I made these to take with me on vacation. I got nothing but compliments! It was nice eating something this tasty and feeling very little guilt.

Teacher_01 September 28, 2009

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