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    You are in: Home / Recipes / Good Morning Coffee Cake Recipe
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    Good Morning Coffee Cake

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on February 04, 2004

      I made this yesterday ,sorry but I found it only ok. Is there something missing in the cake batter ? It had a nice texture but not much flavor,would try to make it again but would use an extract of some flavor.

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    • on July 20, 2004

      This is good and easy .. I made it once as is, and another time with 1/4 cup oil and 3/4 cup buttermilk instead of milk .. I liked it better that way, it was moist .. thanks for posting!

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    • on April 06, 2004

      i loved this cake. simple and easy and tasted really good. i added 1 tsp vanilla, sprinkle of cinnamon and some blackberries. the whole family loved it. thanks for the recipe i will definatley make it again.

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    • on April 03, 2004

      I had hopes for this simple looking cake, but I really do wonder if there isn't something missing. It made a nice looking but dry and chewy cake for me. We cut off the top and ate with tea, the rest got dumped. I did add some extra cinnamon and nutmeg to the batter as suggested in the first comment.

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    • on January 30, 2004

      This was great, love it!

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    Nutritional Facts for Good Morning Coffee Cake

    Serving Size: 1 (86 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 231.5
     
    Calories from Fat 15
    72%
    Total Fat 1.7 g
    2%
    Saturated Fat 0.7 g
    3%
    Cholesterol 29.6 mg
    9%
    Sodium 355.5 mg
    14%
    Total Carbohydrate 50.1 g
    16%
    Dietary Fiber 0.8 g
    3%
    Sugars 27.6 g
    110%
    Protein 4.3 g
    8%

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