Good Morning Bran Muffins by Splenda®

READY IN: 50mins
Recipe by Olha7397

Tasty bran, carrot, apple, raisin muffins.

Top Review by Tamaretta

These were pretty good for a bran muffin. I plumped my raisins in the microwave for 1 min with a little bit of water and used butter instead of margarine. I also used sugar (no Splenda) Unfortunately, my butter was salted, so these muffins were salty but still moist and tasty. Thanks for posting!

Ingredients Nutrition


  1. Combine cereal and milk; let stand 5 minutes. Stir in egg and margarine; add carrots, apple and raisins. Combine remaining ingredients in large bowl. Stir cereal mixture into dry ingredients, stirring just until moistened. Spoon batter into 12 large, greased or paper baking cup-lined muffin tins.
  2. Bake at 400ºF (200ºC) for 20 to 25 minutes or until golden brown. Cool in pan 5 minutes and then turn out onto rack to cool. 12 muffins.
  3. Canadian Living Test Kitchen.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a